Editor Brian Harrod provides hyper local news for Armonk, NY, that is also continually updated from thousands of sources on the Roundup Newswires Network
Executive Chef Ethan Kostbar will be whipping up a specail three-course fix prixe menu at the Moderne Barn in Armonk for Valentine's Day. It includes oysters and passion fruit Creme Brulee.
... Chef, Albert DeAngelis, who has been with the group for over 20 years, is a Westchester native -- he lives in Armonk -- and is looking forward to connecting with his community. He said the White Plains restaurant will offer the same Mediterranean ...
It's getting to be about that time and Albert DeAngelis, the culinary wizard behind Eastend in Greenwich is gearing up for the Greenwich Wine + Food Festival, taking place Sept. 23 to 24. DeAngelis said he gets inspiration for his creations from his younger team and from doing things in a collaborative fashion.