Chef Constantine Kalandranis, who owns 8 North Broadway in Nyack and 273 Kitchen in Harrison, said PopoJito will offer fresh, Mediterranean-inspired dishes using locally-sourced proteins, seasonal vegetables, and classic flavor elements like smooth tahini and brightness citrus. The twist with PopoJito comes in the form of Mexican-inspired dish structuring, using freshly made corn-based tacos and tortillas to encase an array of grilled, cured or roasted proteins, along with chunks of lemony vegetable salads.