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For many Americans, the summer grilling and travel season begins this upcoming weekend. The U.S. Department of Agriculture's Food Safety and Inspection Service wants to make sure you and your family avoid food poisoning this summer.
As you're getting your kids ready for school in the morning, it's just as important to think about how you're packing their lunch as it is what you're packing. Children are some of the most vulnerable when it comes to food poisoning, so the USDA has four tips to keep them safe.