Denied beds, pain relief and contact with their babies: the women giving birth amid Covid-19

Following reports worldwide, experts are warning that pandemic is pushing back progress on prenatal and maternity care

After Denisa’s son was born premature at 26 weeks she was unable to hold him, but spent as much time as possible near his incubator so he could get used to her voice. By the time he was well enough to be held by his mother, a state of emergency had been declared in Slovakia and Denisa was told to vacate her bed and leave the hospital to make way for Covid-19 patients.

The rush of patients never came, but strict rules meant she was unable to see her baby until he was discharged six weeks later. “Instead of a hug, I went home empty-handed only with my head full of questions,” she says. “Each day without my baby was taking away my strength and harming my mental health.”

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Just add chocolate, or dates, or banana … 10 delicious flapjack recipes to suit every taste

Sweet, comforting and endlessly flexible, flapjack is the perfect lockdown bake. Whether you’re a vegan, a hipster or a millionaire, we’ve got you covered

Perhaps I am over-generalising, but I feel that the flapjack rarely migrates from the home economics class into everyday adult life. Yet at this moment, it hits all the notes: it is wholesome, very simple, you can bake it with children and you can throw any old nonsense in to no obvious ill effect. Plus, it needs no flour, which is great if you can’t get hold of any, and oats are incredibly good value. There is no kitchen alchemy involving things that have a habit of going wrong – no raising agent, no uncertainty from adding an egg.

I tried every which way, with the “help” of an outrageously careless 10-year-old, to get one wrong, just for the suspense. There were rumours that tin size was important, that the wrong dimensions messed with the texture. It is true that a thinner flapjack will have a more biscuity, less squidgy mouthfeel, but biscuity is still fine, otherwise why would people eat biscuits? It is also true that the finer the oats, the more they hold together in the finished product, but even jumbo oats didn’t fall apart as I had been led to believe. But if this really worries you, you can make them finer by whizzing them first in a food processor, anyway.

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From wonky tables to broken printers: how to solve the most irritating household problems

There has never been a better time than lockdown to fix things around the house. The Repair Shop’s Jay Blades and other experts offer tips on how to do it yourself

The lockdown is a good opportunity to learn to repair some commonly broken items. Not only do many of us have more time on our hands than usual, but shops are closed so we can’t easily replace items, and many expert restorers are shut, too. Prolonged proximity to your belongings, and a keener eye on your finances, may have given you a newfound appreciation for your stuff and the planet’s resources. These days you can find a wealth of fix-it tutorials online, but here’s where to start.

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Silly Billy: what the Ikea bookcase tells us about the true cost of fast furniture

A Billy bookcase is made every three seconds. But with a third of people admitting to throwing away furniture that they could have sold or donated, does the cheap furniture boom have a heavy environmental price?

Jo Jackson remembers the day when it was clear that nothing was going to be the same for a while. It was mid-March and Made.com, an online purveyor of millennial-friendly furniture, had big plans for growth in the year of its 10th anniversary.

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Family cooking under coronavirus: ‘I’ve become a chef with two grumpy regular customers’

Cooking and clearing up has been relentless – and that’s without adding a special birthday cake to my range of signature dishes

I’m sitting down to write this having just cleaned fox poo out of the tiny grooves in the soles of my four-year-old’s sandals. She also, somehow, smeared it all over her legs, her dress, my legs, my shorts. The only plus I can take from it is that, for once in our crowded corner of south London, social distancing was not an issue.

Of course, even in non-coronavirus times, 98% of anecdotes about young children end in someone being covered in something or other. But for many parents – at which point I insert an enormous caveat to make it clear that I’m talking about those who haven’t been infected, or made redundant, and aren’t frontline workers, and are extremely lucky enough to still be operating in a strange bubble of “normal” – I’d suspect that the greatest challenges of the past few weeks, and moments of profoundest despair, have come in the kitchen.

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Charli XCX: ‘It’s weird yelling into a mic while my boyfriend does a puzzle’

She’s written hits for Lizzo and Rita Ora, plus a string of her own. Next up: an album she wrote with fans while on lockdown in LA

Nineteen years post-Pop Idol, there is not much left to demystify about the way pop music is made. Fans follow the industry’s movements as obsessively as football supporters do the Premier League; songwriters and producers have their own followings. There are podcasts where artists explain a song’s path from genesis to completion. And yet, watching Charli XCX handwrite lyrics live on Instagram over the past few weeks, straight from her brain to her notebook to thousands of viewers, felt like a borderline masochistic degree of exposure – the equivalent of me livestreaming my way through every sentence of this piece. I’d rather walk down the street naked.

On 6 April, XCX – 27-year-old Cambridge-born Charlotte Aitchison – announced she was making an entire album, How I’m Feeling Now, while in lockdown at home in Los Angeles. She would share every step: lyric-writing and video-shooting; progress-stalling allergic reactions; tearful late-night Instagram confessions that she thinks she expects too much of her collaborators (later deleted). Fans were given carte blanche to give feedback and contribute visuals. “Sometimes it’s nerve-racking,” she says, when I ask if this amount of openness makes her feel vulnerable. “Other times bad comments will sway me, but I need to roll with the punches. If people don’t like it, it’s OK. The idea is to have some kind of interesting tension, to make the music feel different, and representative of the time that we’re in.”

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‘It’s our sanctuary’: gardens in lockdown, as seen by drone

Photographer Robert Ormerod uses his aerial camera to document how neighbours are finding solace in their green spaces. By Rhiannon Lucy Cosslett

Robert Ormerod had just moved house when lockdown began. “We lived in a flat before. We moved for a garden,” he says. “So when this kicked off, we couldn’t believe how lucky we were to have moved in time.”

As with most photographers, his ability to work has been limited, so Ormerod hit upon the idea of shooting his Edinburgh neighbours in their gardens. These outdoor spaces have been a boon for millions of families across the UK, who have over the past two months used their patch, however small, to get some fresh air, exercise, escape, grow their own food or get to know the wildlife.

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‘We wrap services around women’: Brazil’s innovative domestic violence centre

With violence against women endemic in the country, new initiatives are desperately needed but slow to arrive

Lucas da Silva* sits in a cell while he waits to hear from the court what will happen to him.

The 33-year-old is not in a prison, but at Casa da Mulher Brasileira (“house of the Brazilian woman”), a centre for survivors of violence in Campo Grande, central Brazil, that is open 24/7.

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Twiggy: ‘I don’t think high fashion will ever move completely away from slimness’

As a model, she was the face of the 60s, and went on to have a busy acting career. She discusses her new podcast, and life in swinging London

So enduring is that image of Twiggy – side-swept hair, heavy eyes, delicate neck – that it’s strange to think she was a model for only four years.

But Twiggy is an expert at reinvention (or “branching out” as her joke goes). The schoolgirl known as Lesley Hornby became Twiggy, the face of the 1960s, recognised then and now by a single name. At 21, she became the all-singing, all-dancing star of Ken Russell’s 1971 film The Boy Friend, which won her two Golden Globes. She has performed on Broadway, recorded albums and been a TV presenter. In her 60s, she turned fashion designer, with several collections for Marks & Spencer. Last year, she was given a damehood.

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The Magnificent One: how Little Richard’s style shaped David Bowie, Prince and Elton John

The musician, who died on Saturday aged 87, was a pioneer in looks as well as sounds, influencing everything from James Brown’s quiff to Prince’s midriff

‘Little Richard scared my grandmother in 1957,” wrote John Waters in 2010. While his grandmother’s fear was largely about the singer’s sound – that trademark shriek at the start of his hit Lucille – his look had a formative impact on the 11-year-old Waters. It is thanks to Little Richard that the film director has the deliciously fake pencil-thin moustache that his fans know and love today.

Waters’ moustache is just one example of Little Richard’s influence on fashion and style. Images of Little Richard, born Richard Penniman, in his 5os heyday show a proud, decade-appropriate quiff – forget Chuck Berry and Elvis, this was the best in the business – plus a mascara-ed moustache, panstick makeup and the look of kohl around his eyes. James Brown, who was a Little Richard impersonator, learned the power of good hair from him. The Godfather of Soul began his career in the late 50s with a quiff worthy of Little Richard.

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‘Love and desire’: how erotic poetry is helping Afghans through lockdown

A new generation of poets in Afghanistan is exploring the physical side of love – and isolation is their inspiration

It has been weeks in lockdown for Hoda Khamosh, but the 23-year-old has managed to stick to a routine. This includes sitting down in the afternoons to write poetry, mostly with an erotic spin to it.

In the absence of touch and seeing friends and loved ones, she – along with many others – has turned to erotic poetry, convinced that, “it will help to get through these difficult days”.

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Sexual healing: using lockdown to ignite desire

This could be the perfect time for couples to boost their sex life

For many of us right now, sex couldn’t be further from our minds. Our usual routines have been turned upside down and the way we are living can be challenging for even the most harmonious of relationships. But what if we viewed this time as a once-in-a-lifetime opportunity to reset and refresh our sex lives?

The fact that sex isn’t a priority for a large proportion of people fits with findings from sex research along with, well, common sense. Stress and anxiety are known to reduce our sexual desire and a preoccupation with the news, our finances, the health of our loved ones, or how much is in our store cupboards, can understandably slow the wheels of our sex life to a standstill.

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‘I feel I’ve come home’: can forest schools help heal refugee children?

They have a middle-class reputation, but one outdoor school near Nottingham is reconnecting disadvantaged 10-year-olds with nature and a sense of freedom

When Kate Milman was 21, she paused her English degree at the University of East Anglia to join protests against the Newbury bypass. It was 1996, and the road was being carved out through idyllic wooded countryside in Berkshire. She took up residence in a treehouse, in the path of the bulldozers, and lived there for months. It was a revelation. She lived intimately with the catkins, the calling birds, the slow-slow-fast change in the seasons. Despite being in a precarious position as a protester, she felt completely safe and her brain was calmed.

“You know when you go camping and go back to your house, and everything feels wrong? The lighting is harsh and everything seems complicated indoors. It just got under my skin, this feeling – that [living in the woods] is like being at home.”

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Sausage surprise! 10 unexpected ways to cook with bangers and frankfurters

Lockdown Britain has embraced the sausage, with sales up 33%. But there’s much more you can do with them than fry-ups, sandwiches and casseroles

When you Google famous quotes about sausages (say you need an opener for an article), one of the first comes from Phoebe Waller-Bridge, who apparently once said: “Sausages are just funny. I don’t know why. I can’t explain it.”

Waller-Bridge is not wrong. Sausages are inherently funny. But their comedic value is also what holds them back. In the kitchen, no one takes sausages seriously. You very rarely see anyone serving sausages on Come Dine With Me; it would be an act of self-sabotage. You cannot win with sausages. They’re a culinary joke, unrefined, a bit naff.

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Brian May taken to hospital after tearing buttock muscles while gardening

Queen guitarist says ‘I won’t be able to walk for a while’ after injury during lockdown and lambasts Boris Johnson over coronavirus

Brian May has complained of “relentless pain” after he was taken to hospital following a gardening injury that tore muscles in his buttocks – and, while in recovery, made a sustained attack on Boris Johnson’s preparedness for coronavirus.

Writing on Instagram, the Queen guitarist said: “I managed to rip my gluteus maximus to shreds in a moment of overenthusiastic gardening. So suddenly I find myself in a hospital getting scanned to find out exactly how much I’ve actually damaged myself. Turns out I did a thorough job – this is a couple of days ago – and I won’t be able to walk for a while … or sleep, without a lot of assistance, because the pain is relentless.”

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Sleazy bosses, exploited barmaids: US cinema finally discovers the left behinds

From The Assistant to Support the Girls, American cinema is swapping feelgood escapism for gritty unsettling realism. We talk to the women spearheading this new wave

‘I wanted it to be relatable to any woman who’s ever worked in an office,” says Kitty Green of her new film The Assistant. “Everything in the film has been in the press already. But I wanted to take viewers on an emotional journey, so they could empathise with the character.”

The #MeToo saga has been examined to near exhaustion, but The Assistant manages to add something new. Rather than perpetrators or victims, it focuses on a relative bystander: a young office worker at a New York film production company. We follow this character, played by Julia Garner, through her demeaning routine: commuting in before daybreak, photocopying, printing, taking her male co-workers’ lunch orders, clearing up leftover pizza from the meeting room (as the men come in for the next meeting, she is humiliatingly caught with a crust in her mouth).

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Judi Dench becomes British Vogue’s oldest cover star

85-year-old Oscar-winner appears in the magazine’s June issue

Judi Dench has become British Vogue’s oldest cover star, securing her first front page for the style arbiter at the age of 85.

The Oscar-winning actor was photographed just before lockdown for the magazine’s June issue, but the accompanying interview explores her experiences self-isolating at home in Surrey.

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‘My desk isn’t usually as messy as this’: Guardian readers share their work-from-home setups

What you see on a video conference isn’t always the whole story – here, readers reveal what’s really going on around them

We asked you to share photographs of the “two yous” that exist while you’re working from home – the person that appears on a video chat screen, and the oftentimes messier space space that surrounds you.

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‘With restrictions easing, how do we tell someone we don’t want them in our bubble?’

This is a rare moment when excluding people doesn’t have to mean we don’t like them, writes advice columnist Eleanor Gordon-Smith – so handle your approach with grace

Now that lockdown restrictions are easing a little bit in my area, my family’s been getting a few requests for playdates and dinner visits. It’s exciting but we don’t want to turn our lives into a rotating door of visits and visitors, because there is still risk out there. One of the people who’s been quite persistent in inviting us over lives nearby, and volunteers for the same organisation as me. But geography is where the closeness ends – we don’t have that much in common and, face to face, our conversations are often awkward. If we’re going to expand our small circle we want to prioritise people we like better. Is there a polite way of telling someone we don’t want them in our bubble?

Eleanor says: I’ve been waiting for this moment, the one where our reaction to the risk starts to change, even though the risk itself stays more or less the same. In normal circumstances we expect our reactions to have a half-life: when there’s a fact we can’t change, like “she left me” or “I didn’t get the promotion”, there’s a point when we’re meant to move on.

But when the fact is an ongoing risk, instead of something that recedes into the past, it’s not clear how long our reactions should last. We don’t know what the half-life of fear is meant to be. To some of us it feels as though the fear should be dissolving by now: we’ve had the big reaction, we’ve processed the horror and, like any other grief or upheaval, there’s a point where we need to return to normalcy.

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