Sky shepherds: the farmers using drones to watch their flocks by flight

For some farmers in New Zealand, Britain and Australia, drones are not just a toy – they’re an increasingly vital tool

A shepherd is out tending a flock when a presence appears above. It descends from the sky and communicates vital information. It may sound like a nativity scene, but for an increasing number of farmers it’s a daily occurrence – and that celestial being is a drone.

Corey Lambeth, a New Zealand farmer, originally purchased a drone for photography, but he quickly realised the device had more practical applications. “I thought ‘I’ll just give it a nudge on the sheep and see what that goes like’ and it actually worked out quite well,” he says. Now, Lambeth has been using a drone “pretty much as another dog” to muster sheep for three years.

Continue reading...

Merde! French farmer ordered to pay €8,000 over smelly cows

Nicolas Bardy says decision by France’s highest court is ‘stupidity pushed to its limit’

A French farmer has been ordered to pay €8,000 (£6,835) after neighbours complained about the smell from his herd of cows, bringing to an end a 10-year legal battle.

Nicolas Bardy, whose family have farmed cattle at Lacapelle-Viescamp in the Cantal, in south-central France, for six generations, was accused of stocking bales of hay too close to his retired neighbours’ home, causing “strong irritating odours”.

Continue reading...

UK development bank accused of failure to safeguard Congolese workers

British-backed plantation firm vows to address claims that underpaid palm oil workers have been exposed to toxic chemicals

The UK development bank has been accused of failing to protect workers from exposure to dangerous pesticides and paying “extreme poverty” wages on palm oil plantations in the Democratic Republic of the Congo.

Human Rights Watch said the CDC group, along with three other European development banks, had failed to properly oversee its investments in Feronia, one of Africa’s largest palm oil companies.

Continue reading...

Healthy diet means a healthy planet, study shows

Healthier food choices almost always benefit environment as well, according to analysis

Eating healthy food is almost always also best for the environment, according to the most sophisticated analysis to date.

The researchers said poor diets threaten society by seriously harming people and the planet, but the latest research can inform better choices.

Continue reading...

Block on GM rice ‘has cost millions of lives and led to child blindness’

Eco groups and global treaty blamed for delay in supply of vitamin-A enriched Golden Rice

Stifling international regulations have been blamed for delaying the approval of a food that could have helped save millions of lives this century. The claim is made in a new investigation of the controversy surrounding the development of Golden Rice by a team of international scientists.

Golden Rice is a form of normal white rice that has been genetically modified to provide vitamin A to counter blindness and other diseases in children in the developing world. It was developed two decades ago but is still struggling to gain approval in most nations.

Continue reading...

Ardern tells New Zealand farmers to cut carbon emissions or face penalties

Farmers given until 2022 to make changes or pay higher taxes as party of net-zero emissions by 2050 policy

New Zealand farmers have five years to reduce their carbon emissions before the government introduces financial penalties, prime minister Jacinda Ardern has announced.

Ardern’s Labour coalition government has committed to making New Zealand carbon net-zero by 2050, with the PM likening the climate change battle to the previous generations’ struggle against the rise of nuclear power.

Continue reading...

Morrison accuses Albanese of ‘throwing tantrums’ – politics live

In Question Time, the prime minister says opposition are addicted to panic and crisis. All the day’s events, live

This is not a sight you will see too often – a LNP senator sitting with the crossbench, against the government.

Susan McDonald chaired the committee that recommended the additional maintenance requirements be removed from charity flight operators – which is what Rex Patrick is calling for.

And from this, I think you can infer from this answer on the voice to parliament, Ken Wyatt has set out that the government will be pushing to legislate, before heading to the referendum

Patricia Karvelas: You do know you’ll break a lot of hearts by not putting the voice to the people?

We also have to be pragmatic and that’s a reality.

Some people have told me it will break their hearts. We have to think about whether we want to be recognised in the Constitution.

Recognition was in section 127 in the Constitution but in the sense of not allowing us to be counted. 127 was struck out.

The 1967 referendum created a number of myths around what it really meant to people. The reality was, was the striking out of that and then the amendment, the 51-26.

I’m going to wait to see what comes out.

I’ve been meeting with people and there is a degree of willingness to have recognition. I think that once we work through whatever the voice is, and that may give us another option.

Continue reading...

$1m a minute: the farming subsidies destroying the world

‘Perverse’ payments must be redirected to measures such as capturing carbon, report says

The public is providing more than $1m per minute in global farm subsidies, much of which is driving the climate crisis and destruction of wildlife, according to a new report.

Just 1% of the $700bn (£560bn) a year given to farmers is used to benefit the environment, the analysis found. Much of the total instead promotes high-emission cattle production, forest destruction and pollution from the overuse of fertiliser.

Continue reading...

‘I don’t know how we come back from this’: Australia’s big dry sucks life from once-proud towns

Guardian Australia reports from three communities hard hit by one of the worst droughts in living memory

Australia is experiencing one of its most severe droughts on record, resulting in desperate water shortages across large parts of New South Wales and southern Queensland. Dams in some parts of western NSW have all but dried up, with rainfall levels through the winter in the lowest 10% of historical records in some areas.

The crisis in the far west of the state became unavoidable after the mass fish kills along the lower Darling River last summer, but now much bigger towns closer to the coast, including Dubbo, are also running out of water.

Continue reading...

‘It can kill you in seconds’: the deadly algae on Brittany’s beaches

Activists say stinking sludge is linked to nitrates in fertilisers from intensive farming

André Ollivro stepped carefully down the grassy banks of an estuary in the bay of Saint-Brieuc, Brittany, not far from his beachfront cabin. The pungent smell of rotting eggs wafting from decomposing seaweed made him stop and put on his gas mask. It was a strange sight in what is usually a tourist hotspot.

“You can’t be too careful,” said the 74-year-old former gas technician, who is leading the fight against what has come to be known as France’s coastal “killer slime”.

Continue reading...

My best shot: Rena Effendi on haymaking in Transylvania

‘The light was soft … They were so graceful. They are the last peasants, the last of their kind’

In 2012, I travelled to Transylvania to document what is effectively the last remaining bucolic landscape of Europe. England, for example, has lost most of its hay meadows because of large-scale agriculture, but in Romania this kind of small-scale sustainable way of farming persists. It survived the Ceaușescu regime. It survived the EU. Today, however, it is a vanishing way of life as young people increasingly choose to migrate to western Europe in search of work and faster money.

I spent three weeks in Maramureş in the northern Carpathian mountains, exploring life in six tiny hamlets, each with no more than 500 inhabitants. It was August, the height of the haymaking season. Families worked in the fields from dawn to dusk. These women were from a village called Breb. I saw their haystacks from the road as my translator and I drove past. I shouted “stop!” and ran out of the car towards them. They smiled at me, but we didn’t talk, they just carried on with what they were doing. It was late in the day, and they were getting ready to go home. The women wear trousers to make hay because the wind blows their skirts up. Here, they were putting their headscarves and their traditional skirts back on. Then they gathered their baskets, in which they’d brought their lunch, and walked back to the village. I followed. The light was very soft, and the shadows long.

Cutting hay and stacking it is physically demanding, I tried doing it myself and failed miserably

Continue reading...

Farmers jailed in Australia for smuggling Danish pig semen in shampoo bottles

Two men from GD Pork pleaded guilty in WA to breaching biosecurity laws to gain ‘unfair’ breeding advantage

Two pig farmers in Western Australia will be jailed after being convicted of illegally importing Danish pig semen concealed in shampoo bottles.

Torben Soerensen has been sentenced to three years in prison, while Henning Laue faces a two-year sentence after pleading guilty to breaching quarantine and biosecurity laws.

Continue reading...

World’s largest urban farm to open – on a Paris rooftop

The 14,000m² farm is set to open in the south-west of Paris early next year

It’s a warm afternoon in late spring and before us rows of strawberry plants rustle in the breeze as the scent of fragrant herbs wafts across the air. Nearby, a bee buzzes lazily past. Contrary to appearances, however, we are not in an idyllic corner of the countryside but standing on the top of a six-storey building in the heart of the French capital.

Welcome to the future of farming in Paris – where a whole host of rooftop plantations, such as this one on the edge of the Marais, have been springing up of late. Yet this thriving operation is just a drop in the ocean compared to its new sister site. When that one opens, in the spring of 2020, it will be the largest rooftop farm in the world.

Continue reading...

Brexit enforcer Cummings’ farm took €235,000 in EU handouts

Boris Johnson aide, a strident critic of Brussels, is accused of hypocrisy over payments

Boris Johnson’s controversial enforcer, Dominic Cummings, an architect of Brexit and a fierce critic of Brussels, is co-owner of a farm that has received €250,000 (£235,000) in EU farming subsidies, the Observer can reveal.

The revelation is a potential embarrassment for the mastermind behind Johnson’s push to leave the EU by 31 October. Since being appointed as Johnson’s chief adviser, Cummings has presented the battle to leave the EU as one between the people and the politicians. He positions himself as an outsider who wants to demolish elites, end the “absurd subsidies” paid out by the EU and liberate the UK from its arcane rules and regulations.

Continue reading...

The Fairtrade mark is still trustworthy | Letter

Joy and Richard Webb respond to recent negative coverage about the fair trade movement

As committed and hardworking supporters of fair trade for almost 30 years, we feel your correspondents (Letters, 27 July) missed the point of “The death of fair trade?” (The long read, 23 July) which showed how large corporations are trying to circumvent fair trade and undermine the highly successful Fairtrade mark with their own “fairly traded” and the like. Rest assured, the Fairtrade mark remains an absolutely trustworthy guarantee of internationally agreed standards.

Tim Gossling blames the EU for “not allowing” the production of Divine chocolate in Ghana. This is not true. The EU is primarily a trading bloc, it imposes tariffs on products from outside that bloc. That’s what trading blocs do. It benefits UK manufacturers and farmers, too. No wonder the TUC, CBI and NFU are all appalled at the thought of similar tariffs being slapped on our products after Brexit.

Continue reading...

Unsavoury truths about fair trade | Letters

Tim Gossling and Bob Caldwell advise checking the smallprint and question how trustworthy the movement is

The death of fair trade (Journal, 23 July) can partly be laid at the door of the EU. Its treatment of former colonies, restricting tariff-free trade to “primary produce” so that the profitable part of the businesses, manufacture, is protected, means that they may be independent in terms of politics, but are economically still the same colonies.

Take Ghana, which Samanth Subramanian mentions. Go and buy your bar of “Fairtrade” Divine chocolate. On the back it waxes lyrical about Kuapa Kokoo, the cocoa farmers’ organisation that tries to guarantee fair and stable prices for cocoa beans, with a bit extra for the social premium. Read to the end of the small print where it says: “Made in Germany”. Ghana has a perfectly good chocolate factory, at the port town of Tema, but workers only make chocolate for the local market, because that is all they are allowed to do. Ghana would be a lot richer if it could sell the manufactured product over here, but that would be in direct competition with the German manufacturer, which the EU is formed to protect. That is why I voted leave in the referendum – though I probably would not do so again, as Brexit is unlikely to improve the situation.
Tim Gossling
Cambridge

Continue reading...

Revealed: rampant deforestation of Amazon driven by global greed for meat

Investigation exposes how Brazil’s huge beef sector continues to threaten health of world’s largest rainforest

The cows grazed under the midday Amazon sun, near a wooden bridge spanning a river. It was an idyllic scene of pastoral quiet, occasionally broken by a motorbike growling on the dirt road that cuts through part of the Lagoa do Triunfo cattle farm to a nearby community.

But this pasture is land that the farm has been forbidden to use for cattle since 2010, when it was embargoed by Brazil’s government environment agency Ibama for illegal deforestation. Nearby were more signs of fresh pasture: short grass, feeding troughs, and salt for cattle.

Continue reading...

We must not barter the Amazon rainforest for burgers and steaks | Jonathan Watts

The EU-Mercosur trade deal is good news for Brazil’s huge beef industry but devastating for the rainforest and environment

European leaders have thrown the Amazon rainforest under a Volkswagen bus in a massive cows-for-cars trade deal with Brazil and three other South American nations.

The EU-Mercosur agreement – the largest in Europe’s history, according to officials – will make it cheaper for Brazilian farmers to export agricultural products, particularly beef, despite growing evidence that cattle ranching is the primary driver of deforestation.

Continue reading...

‘Action now’: the farmers standing up against ‘wilful ignorance’ on climate

The challenge for farmers is how to discuss global warming without scaring people out of food production

The last election may have left the impression with voters that farmers and rural people in general do not accept climate science because there was no seismic shift of seats.

Yet this week the agricultural thinktank, the Australian Farm Institute, gathered farmers and their advocacy groups to talk about the impacts of global warming on the already risky business of farming.

Continue reading...

The Indian state where farmers sow the seeds of death

Cancer rates are the highest in the country, drug addiction is rife, and 900 farmers have killed themselves in two years. How did Punjab turn toxic?

The road to Langroya village weaves its way through fields rich with crops that offer a vivid snapshot of India’s kitchens. There is wheat, rice, sugarcane, maize, mustard seed and a rich variety of vegetables that have made this corner of the country India’s most important agricultural region.

Like the majority of their compatriots in Punjab, Langroya’s residents rely on farming for their existence. About three-quarters of the state’s 30 million-strong population is involved in agriculture, with wheat the number one commodity. But while Punjab is known as “India’s bread basket”, there are challenges amid the abundance.

Continue reading...