Typical English roast dinner potentially ‘drenched’ in 102 pesticides, says report

Greenpeace finds cocktail of pesticides including seven banned in EU may have been used on seven categories of vegetables and soft fruit

It is a beautiful early summer Sunday afternoon and you have stopped for a pub lunch. A waiter sets down a roast served with carrots, peas, parsnips, potatoes and onion gravy, and then for pudding, strawberries and cream. It feels like the perfect rustic meal to accompany a day in the country.

However, a report by Greenpeace, published on Thursday, has found that the ingredients of the traditional Sunday roast have potentially been treated with a cocktail of more than 100 pesticides. Data from the Fera pesticide usage survey for 2024, showed 102 – including seven banned in the EU – were used on seven vegetable and soft fruit categories.

Continue reading...

Water flows to parched NSW wetlands could be turned back on within weeks as drought fears loom

Water minister Rose Jackson calls drying in Gwydir region ‘devastating’ as bill passes upper house

Water flows to parched New South Wales wetlands where an urgent rescue mission to save dying wildlife unfolded are a step closer to resuming after legislation passed the state parliament’s upper house.

The water minister, Rose Jackson, told the parliament on Thursday night the impact of a halt to environmental flows in the internationally significant Gwydir region had been “devastating” as she introduced legislative amendments she said would allow flows to resume.

Sign up to get climate and environment editor Adam Morton’s Clear Air column as a free newsletter

Continue reading...

Fertiliser shortages will have ‘dramatic’ effect on global food prices, warns farming boss

Powerful property and farming firm Grosvenor Group says knock-on effect of Iran war could arrive next year

Fertiliser shortages caused by the Iran war have driven up costs for UK farmers by up to 70% and will have a “dramatic” impact on food prices globally next year, according to one of Britain’s most powerful property and farming companies.

Mark Preston, executive trustee of the 349-year-old Grosvenor Group, controlled by the Duke of Westminster, said fertiliser “was already quite expensive” before the 50% to 70% surge in prices since the start of the Iran war in late February.

Continue reading...

EU trade deal could force UK to restrict use of weedkiller linked to cancer

Glyphosate is currently sprayed on cereal and pulse crops to dessicate them and make them easier to harvest

A new trade deal with the EU could lead to restrictions on the use of the controversial weedkiller glyphosate on UK food crops.

The full-spectrum herbicide, which kills almost every plant it touches, is often sprayed on wheat, oats and other cereal and pulse crops shortly before harvest to desiccate them and make them easier to handle.

Continue reading...

‘They don’t belong in our environment’: US vineyards battle spotted lanternflies as invasive insects spread

From Virginia to New York, the bugs drain vines, cut yields and leave growers resorting to one simple fix: squash them

Around grape harvest time about three years ago, an employee at Zephaniah Farm Vineyard in Leesburg, Virginia, noticed bugs, about 1in long with gray and black wings and a bright red underwing, atop some trees.

While the insects were pretty, they were there for the grapevines and not welcome guests at the vineyard, which sits atop a farm that the Zephaniah family has run since 1949.

Continue reading...

Irish police clear Dublin blockade staged by fuel price protesters

Hundreds of officers deployed to regain control of O’Connell Street on sixth day of protests by farmers and hauliers

Police have cleared a blockade of central Dublin by farmers and hauliers who were protesting about fuel prices, signalling a possible end to six days of protests that have rocked Ireland.

Mounted units and hundreds of officers regained control of O’Connell Street in a peaceful operation that emptied the thoroughfare of trucks and tractors on Sunday morning.

Continue reading...

Campaigners demand action to break UK’s ‘addiction’ to controversial herbicide

Use of glyphosate has risen 10-fold in 30 years, raising fears for public health

It was Scottish farmers in the 1980s who pioneered the practice of spraying glyphosate on their wheat just before harvest. Struggling in the damp glens to get their crop to dry evenly, they came up with the idea of accelerating the process by killing it a week or two before harvesting.

Glyphosate, then a revolutionary herbicide that killed everything plant-based but spared animal life, seemed perfect for the job. Soon the practice spread to wetter, colder agricultural regions around the world.

Continue reading...

New UK farm inheritance tax rule will cause ‘significant challenges’, say accountants

Levy on inherited farms and family businesses worth £2.5m or more comes into force 6 April

A new inheritance tax regime for UK farms and family businesses comes into force on Monday and will present “significant challenges” for those affected, according to accountants.

In October 2024 the government announced plans to levy inheritance tax on farms – prompting an outcry in many quarters.

Continue reading...

Farmers plead for tax breaks, diesel guarantees and help buying fertiliser as national cabinet meets on fuel crisis

State and federal leaders due to discuss assistance for business sectors but petrol rationing not expected to find backing

Farmers say the federal government must help them with tax breaks and underwriting fertiliser purchases to survive the fuel crisis, with Monday’s national cabinet expected to discuss more assistance to businesses amid ballooning petrol prices.

Federal and state governments have remained tight-lipped about what would be on the meeting’s agenda but state premiers have urged the Albanese government to take a stronger national coordination role in the crisis.

Continue reading...

‘Makes Covid look like a tea party’: Australian food prices could rise for the next year, farmers warn

Iran conflict could see shortages not just in fuel, but fertiliser and fossil fuel resins – used to make milk bottles

Farmers say Australian consumers could pay more for everyday staples for the next year at least as a result of the US-Israel war on Iran.

But the CEO of dairy farmer cooperative Norco, Michael Hampson, says a six- to 12-month disruption to food supply is likely a best-case scenario, depending on the strait of Hormuz reopening soon and global petrochemical supply chains beginning to stabilise.

Continue reading...

Africa particularly vulnerable as Iran conflict disrupts supply chains, say experts

Food production in many African countries depends heavily on fertiliser imported from the Gulf through the strait of Hormuz

Countries in Africa, where farmers depend heavily on imported fertiliser and a large share of household income goes on food, are particularly vulnerable to supply chain disruptions caused by the war in the Middle East, experts have said.

The conflict has drastically disrupted trade through the strait of Hormuz, a vital shipping lane not just for oil and gas but also for fertiliser, which is produced in vast quantities in the Gulf.

Continue reading...

Nearly 4,000 US meatpacking workers to strike at plant run by top Trump donor

Workers at JBS USA to strike Monday in what will be the first labor strike in the meatpacking industry in decades

About 3,800 workers at JBS USA, the world’s largest meat producer, are set to strike on Monday in what will be the first labor strike in the industry in decades.

The walkout threatens to put further strain on US meat pricesground beef prices soared 15% last year – and could prove a headache for the Trump administration as it struggles with poor polling on cost of living issues.

Continue reading...

EU agrees to chop meaty names from vegetarian and vegan food products

Lawmakers will outlaw use of 31 meat-related names as part of efforts to help livestock farmers in food supply markets

EU lawmakers have agreed to ban meaty names such as steak and bacon for vegetarian and vegan foods, but “veggie burgers” and “meat-free sausages” will remain on the table.

Negotiators from the European parliament and EU council of ministers found a recipe for compromise on rules for food names on Thursday, although critics said they were creating needless complexity.

Continue reading...

Germany moves to legalise wolf hunting in response to livestock ‘bloodlust’

Lower house votes in favour of polarising law after rapid increase in population and attack on grazing farm animals

Wolf hunting will be allowed in Germany under legislation passed by the lower house of parliament in response to a rapidly growing population and a sharp rise in attacks on livestock.

The return and growth of the wolf population in the last three decades has emerged as a wedge issue in Germany, the land of the Brothers Grimm who popularised the spectre of the Big Bad Wolf.

Continue reading...

Syngenta says it will stop making pesticide linked to Parkinson’s disease

Company will halt production of controversial paraquat weed killer by end of June as it faces thousands of lawsuits

Syngenta, maker of a controversial pesticide linked to Parkinson’s disease, said on Tuesday that it will stop making its paraquat weed killer by the end of June.

The announcement comes as the company is facing several thousand lawsuits brought by people in the US who allege they developed Parkinson’s disease due to their exposure to Syngenta’s paraquat products.

Continue reading...

Beef and lamb get 580 times more in EU subsidies than legumes, study finds

Report says common agricultural policy provides ‘unfair’ levels of support to unhealthy, meat-heavy diets

Beef and lamb receive 580 times more in EU subsidies than legumes, a report has found, despite scientists urging people to get more of their protein from less harmful sources.

Analysis by the charity Foodrise found the EU’s common agricultural policy (CAP) provides “unfair” levels of support to meat-heavy diets that doctors consider unhealthy and climate scientists consider environmentally destructive.

Continue reading...

With neonicotinoid pesticide ban, France’s birds make a tentative recovery – study

Analysis shows small hike in populations of insect-eating species after 2018 ruling, but full recovery may take decades

Insect-eating bird populations in France appear to be making a tentative recovery after a ban on bee-harming pesticides, according to the first study to examine how wildlife is returning in Europe.

Neonicotinoids are the world’s most common class of insecticides, widely used in agriculture and for flea control in pets. By 2022, four years after the European Union banned neonicotinoid use in fields, researchers observed that France’s population of insect-eating birds had increased by 2%-3%. These included blackbirds, blackcaps and chaffinches, which feed on insects as adults and as chicks.

Continue reading...

Watchdog rules Red Tractor exaggerated its environmental standards

The Advertising Standards Authority agrees with River Action that the food safety body’s 2023 advert misled the public

The UK’s advertising watchdog has upheld a complaint that Britain’s biggest farm assurance scheme misled the public in a TV ad about its environmental standards.

The Red Tractor scheme, used by leading supermarkets including Tesco, Asda and Morrisons to assure customers their food meets high standards for welfare, environment, traceability and safety, is the biggest and perhaps best known assurance system in Britain.

Continue reading...

New Zealand accused of ‘full-blown climate denial’ over cuts to methane reduction targets

Farmers praised the move, but scientists and opposition parties criticised it as ‘weak’ and ‘unambitious’

Environmental campaigners have accused New Zealand’s government of “full-blown climate denial” after it slashed targets for reducing emissions of methane, a potent greenhouse gas that contributes to global warming.

New Zealand’s right-leaning coalition government outlined plans on Sunday to reduce methane emissions by between 14 and 24% by 2050, compared to 2017 levels.

Continue reading...

Kenya’s Turkana people genetically adapted to live in harsh environment, study suggests

Research which began with conversations round a campfire and went on to examine 7m gene variants shows how people survive with little water and a meat-rich diet

A collaboration between African and American researchers and a community living in one of the most hostile landscapes of northern Kenya has uncovered key genetic adaptations that explain how pastoralist people have been able to thrive in the region.

Underlying the population’s abilities to live in Turkana, a place defined by extreme heat, water scarcity and limited vegetation, has been hundreds of years of natural selection, according to a study published in Science.

Continue reading...