Category Archives: Food security

Quarter of a billion people now face extreme poverty, warns Oxfam

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Charity calls for debt cancellations for poorest countries to counter ‘worst collapse into poverty and suffering in memory’

The rising price of food caused by Russia’s invasion of Ukraine and increased energy costs could push a quarter of a billion more people into extreme poverty, Oxfam has warned.

The charity said these new challenges had piled on to the economic crises created by Covid, and called for urgent international action, including cancelling debt repayments for poorer countries.

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Number of people facing extreme hunger in Sudan predicted to double

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UN warns up to 18 million could be in need of aid by September as food prices soar due to conflict, poor harvests and economic crisis

The number of people who are severely hungry in Sudan could double by September as a result of poor harvests, economic crisis, internal conflict and the Russian invasion of Ukraine, the UN has warned.

In a joint statement, the World Food Programme (WFP) and the Food and Agricultural Organisation said more than 18 million people could face extreme hunger over the coming months, up from about 9 million currently in need of aid.

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War in Ukraine could lead to food riots in poor countries, warns WTO boss

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Exclusive: Ngozi Okonjo-Iweala says impact of conflict on food prices and hunger could be substantial

Rocketing global food prices as a result of the war in Ukraine could trigger riots from those going hungry in poor countries, the head of the World Trade Organization has said.

Ngozi Okonjo-Iweala warned food-producing countries against hoarding supplies and said it was vital to avoid a repeat of the Covid pandemic, when rich countries were able to secure for themselves the bulk of vaccines.

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‘Climate smart’ policies could increase southern Africa’s crops by up to 500%

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Researchers outline urgent steps to improve food security in the face of increasing natural disasters caused by the climate crisis

The climate crisis is threatening food stocks in sub-Saharan Africa, but a comprehensive approach to food, farming and resources could increase crop production by more than 500% in some countries in the region, according to new research by more than 200 experts.

There is no single technological fix to the threat posed by the barrage of natural disasters striking the region, they said, but significant improvements could be achieved with new approaches, based on modelling done by the network of researchers in Malawi, Tanzania, South Africa and Zambia.

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Researchers in Valencia pinpoint unwritten rules of paella

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No fish or shellfish in Spain’s famous national dish says survey of 400 amateur chefs

Many crimes have been committed in the name of paella but now researchers in Valencia have laid down 10 commandments of what thou shall and shall not put in their national dish.

The ten permitted ingredients are: rice, water, olive oil, salt, saffron (or food colouring), tomato, flat green beans, lima beans, chicken and rabbit. No fish or shellfish. Ever.

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Egypt fixes price of bread as Ukraine war hits wheat supply

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Commercially sold bread set at 11.50 Egyptian pounds a kilo as Russian invasion sends wheat prices soaring

Egypt has fixed the price of unsubsidised bread amid a global surge in wheat prices since Russia’s invasion of Ukraine.

The move comes after war shut off access to cheaper wheat from the Black Sea region, particularly affecting exports to the Middle East and north African region. Egypt is the world’s biggest wheat importer, bringing in about 60% of its grain from overseas. Russia and Ukraine accounted for 80% of the country’s imports last year.

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Aid agencies race to get food supplies to Ukrainian cities at risk of siege

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Efforts to stock up Kyiv, Kharkiv and Dnipro are under way as the wider repercussions of the conflict are felt in Yemen and Lebanon

Aid workers are racing to deliver emergency food supplies to Ukrainian cities at risk of “medieval tactics of besiegement”, a spokesperson for the World Food Programme (WFP) has said.

In a dramatic turnaround for a country long hailed as the “breadbasket of the world”, the UN’s emergency food agency is now trying to get stocks into warehouses in Ukrainian cities such as Kyiv, Kharkiv and Dnipro before it is too late, said Jakob Kern.

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‘Infants here don’t know how to eat’: millions facing famine in Madagascar

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As sandstorms ruin crops and drought worsens food shortages, mothers are walking miles to feed their children at clinics

After four vicious storms in as many weeks and the worst drought in 40 years, there are fears that the hunger crisis facing 2 million people in southern Madagascar could become a famine. With record low rainfalls in the Grand Sud region, USAid’s Famine Early Warning Network is warning that large-scale humanitarian support will be needed until next year.

Food shortages have been compounded by three cyclones and one tropical storm that have ravaged parts of the south and east of the country since late January. The most recent hit the south-east coast on 22 February, affecting thousands of people.

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Ethiopia: Tigray on brink of humanitarian disaster, UN says

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Supplies for more than 5 million people in need of food are running out, says World Food Programme

The Tigray region of northern Ethiopia stands on the edge of a humanitarian disaster, the UN has said, as fighting escalates and stocks of essential food for malnourished children run out.

The World Food Programme (WFP) said on Friday that it would be distributing its last supplies of cereals, pulses and oil next week to Tigray, where more than 5 million people are estimated to be in need of food assistance.

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‘There is no money left’: Covid crisis leaves Sri Lanka on brink of bankruptcy

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Half a million people have sunk into poverty since the pandemic struck, with rising costs forcing many to cut back on food

Sri Lanka is facing a deepening financial and humanitarian crisis with fears it could go bankrupt in 2022 as inflation rises to record levels, food prices rocket and its coffers run dry.

The meltdown faced by the government, led by the strongman president Gotabaya Rajapaksa, is in part caused by the immediate impact of the Covid crisis and the loss of tourism but is compounded by high government spending and tax cuts eroding state revenues, vast debt repayments to China and foreign exchange reserves at their lowest levels in a decade. Inflation has meanwhile been spurred by the government printing money to pay off domestic loans and foreign bonds.

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There’s a brutal conflict in Ethiopia. My family there ask: why does no one hear us? | Magdalene Abraha

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People in Tigray are crying out for the world’s help, as war has left them starving and fearing for their lives

On 4 November 2020 the world was occupied with the results of the US election. For myself and many others with family and friends in the Tigray region of Ethiopia, however, that day marked the beginning of a year-long nightmare. And it’s one which the world has, for the most part, ignored.

When on that day the Ethiopian prime minister, Abiy Ahmed, a Nobel peace prizewinner, announced a military offensive in Tigray, it was hard to predict the scale of the human suffering that would ensue. But almost instantly Tigray, a region in the far north of the country that is home to more than 7 million people, was cut off from the world: phone lines were shut down, the internet was cut off, banks were closed and journalists were barred from the region.

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‘Countdown to catastrophe’: half of Afghans face hunger this winter – UN

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An economic crisis aggravated by conflict and drought have caused a collapse in food security since the Taliban takeover

More than half of Afghanistan’s population is facing acute hunger as the country has been thrown into one of the world’s largest food crises.

Almost 23 million Afghans will be hungry due to conflict, drought and an economic downturn that is severely affecting livelihoods and people’s access to food as a harsh winter looms, the UN has warned; an increase of nearly 35% compared with last year.

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UN development goal of zero hunger ‘tragically distant’, global index shows

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Campaigners fear climate breakdown, Covid and violent conflict are threatening any progress made in food security in recent years

Global targets to eradicate hunger by 2030 will be missed as a “toxic cocktail” of the climate crisis, conflict and the Covid-19 pandemic reverses progress, new projections have revealed.

The fight to end hunger is “dangerously off track” and the UN sustainable development goal of zero hunger “tragically distant”, according to the 2021 Global Hunger Index (GHI), published on Thursday. Forty-seven countries will fail to achieve even low levels of hunger (ie countries that have adequate food and low numbers of child deaths) by 2030 and millions of people will experience severe hunger in the coming years.

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Cop26: Women must be heard on climate, say rights groups

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Those worst hit by global heating are left out of talks, says feminist coalition calling for systemic change

Women must be enabled to play a greater role at the Cop26 summit, as the needs of women and girls are being overlooked amid the global climate crisis, a coalition of feminist groups has said.

The Global Women’s Assembly for Climate Justice has laid out a call for action at the UN general assembly, including demands that world leaders meeting at Cop26, in Glasgow this November, must end fossil fuel expansion and move to 100% renewable energy.

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Salt-tolerant crops ‘revolutionise’ life for struggling Bangladeshi farmers

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As sea levels rise, growers are employing innovative methods to adapt to saline soils

Like millions of people across Bangladesh, Anita Bala, 45, relies on a small plot of land to feed her family.

But for years nothing would grow. Her husband farmed shrimp in the salty ponds on their land, but the surrounding ground was barren. Bala’s efforts to cultivate beans and pulses failed repeatedly. Eventually she gave up.

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Small farmers have the answer to feeding the world. Why isn’t the UN listening? | Elizabeth Mpofu and Henk Hobbelink

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We’re among the thousands boycotting the UN food summit – it’s been hijacked by corporate interests while the voices of small-scale farmers go unheard

Thursday’s UN food summit proposes to help solve the world’s nutrition crisis, with 800 million people going hungry and 1.9 billion labelled obese, by better aligning food systems with development goals. But it won’t achieve any of this. The summit was hijacked early on by powerful corporate interests – but people are resisting.

Hundreds of social movements and civil society groups across the world representing small-scale and subsistence food producers, consumers and environmentalists are protesting about the summit for being undemocratic, non-transparent and focused only on strengthening only one food system: that backed by the big corporations. Civil society bodies active at the UN Food and Agriculture Organization (FAO), for instance, are running a massive grassroots boycott of the summit, and there is a website and several actions dedicated to it. Grain, a small nonprofit group campaigning for biodiversity-based food systems, shut down its website and social media in protest on Thursday and many other organisations are holding their own protests around the world. An online alternative forum in July, running in parallel with the pre-summit meeting in Rome, attracted about 9,000 participants. This week, even more are expected.

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UN food summit will be ‘elitist’ and ‘pro-corporate’, says special rapporteur

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Michael Fakhri says Thursday’s meeting will not be promised ‘people’s summit’ on tackling world’s nutrition crisis

The UN global food summit is “elitist and regressive” and has failed in its goal of being a “people’s summit”, according to the special rapporteur on food rights.

As world leaders prepare to attend the virtual event on Thursday, which aims to examine ways to transform global food systems to be more sustainable, Michael Fakhri said it risked leaving behind the very people critical for its success. In an interview with the Guardian, Fakhri said neither the worsening impact of the coronavirus pandemic on the right to food, nor fundamental questions of inequality, accountability and governance were being properly addressed by the meeting.

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‘Ecofeminism is about respect’: the activist working to revolutionise west African farming

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Mariama Sonko is an unstoppable force who continued her work even when she was ostracised by her community in Senegal

Outside Mariama Sonko’s home in the Casamance region of southern Senegal pink shells hang on improvised nets that will be placed in mangroves to provide a breeding spot for oysters.

Normally, women collecting oysters chop at the branches – a method that can harm the mangroves. But these nets allow them to harvest sustainably, says Sonko, who is trying to revolutionise agriculture in west Africa.

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Most infants in 91 countries are malnourished, warns Unicef

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Climate crisis, conflict and Covid stunting progress on nutrition, UN says on eve of food security summit

Only a third of children under two in many developing countries are fed what they need for healthy growth and no progress has been made on improving their nutrition over the past decade.

Unicef, the UN’s children’s agency, said in a report published on Wednesday that a combination of crises from Covid-19 to conflict and the climate breakdown had stunted progress on children’s nutrition in 91 countries.

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Drought puts 2.1 million Kenyans at risk of starvation

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National disaster declared as crops fail after poor rains and locusts, while ethnic conflicts add to crisis

An estimated 2.1 million Kenyans face starvation due to a drought in half the country, which is affecting harvests.

The National Drought Management Authority (NDMA) said people living in 23 counties across the arid north, northeastern and coastal parts of the country will be in “urgent need” of food aid over the next six months, after poor rains between March and May this year.

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