Pittsburgh: Warhol, August Wilson and best cake in America

In this April 26, 2015, file photo, daffodils grow on Mount Washington overlooking the skyline of downtown Pittsburgh, at the confluence of the Monongahela River, right, Allegheny River, left, to form the Ohio River. FILE – In this Feb. 10, 2017, file photo, a student walks past “Dippy the Dinosaur”, a life-size statue of the Carnegie Museum of Natural History’s first dinosaur find, a Diplodocus carnegii, in the Oakland section of Pittsburgh.

Love Poems and Other Sayings by Ernest T. Bass

With a sweet cream cheese “frosting” and chopped milk chocolate, this take on red velvet cake will knock the socks off your guests. If you are an Andy Griffith fanatic , you know that no one can throw a rock or recite a declaration of love better than Ernest T. Bass.

new Inaugural baker defuses a Ace of Cakesa controversy

It all began Friday night, when TV’s “Ace of Cakes,” Duff Goldman, tweeted side-by-side images of President Donald Trump’s inaugural cake alongside the cake his Baltimore-based Charm City Cakes made for Barack Obama’s second inauguration in 2013. The cake on the left is the one I made for President Obama’s inauguration 4 years ago.

Bruschetta, 3 ways, for a satisfying main dish

This Sunday, May 22, 2016 photo, shows salmon salad in a jar, left, next to the white bean salad and chopped greek salad on grilled bread in New York. This recipe spells out three different toppings, all vaguely Mediterranean: a white bean salad with fresh fennel thickened with mashed beans so that the filling sticks to the bread; smoked salmon rillettes, finely-chopped salmon flavored with capers, lemon and fresh herbs and bound with sour cream; and a chopped Greek salad.

Critic’s favorite dishes from 2016

Humming with thyme, ginger, garlic and Trinidadian chadon beni, it’s a rich, multicultural delight perfect mopped up with torn ‘buss-up-shot’ roti bread and washed down with clove-scented sorrel: 123 Madison Ave., Albany 776-4418 trinbagocaribbeanrestaurant.com . less 1. Oxtail Stew and Roti at Trinbago : Beautiful oxtail bones in brown sugar gravy.

Chetna crowned last ever winner of Bake Off on BBC

The Great British Bake Off’s renowned “flavour queen” Chetna Makan has been crowned the last ever winner of the show before it moves channels. Returning to the tent after storming through to the semi-finals in series five, judge Paul Hollywood said her showstopper masterpiece of miniature festive desserts “smashed it out the park”.

Chetna crowned last ever winner of Bake Off on BBC

The Great British Bake Off’s renowned “flavour queen” Chetna Makan has been crowned the last ever winner of the show before it moves channels. Returning to the tent after storming through to the semi-finals in series five, judge Paul Hollywood said her showstopper masterpiece of miniature festive desserts “smashed it out the park”.

More on Learn

Travelscope “Ireland – The West Is Best” Joseph starts his Ireland adventure in the town of Shannon and then heads southwest to the Dingle Peninsula. While on the Peninsula he uncovers a few important Irish secrets like how to draw a proper pint, spout a wee bit of Gaelic without getting tongue-tied, how to root for your horse home at the Dingle races and which pub has the best Irish soda bread and stew.

Former Bake Off contestants return to tent for Christmas special

Mary-Anne Boermans has baked her way to success as her Dutch-inspired festive treats won her the first episode of The Great British Bake Off Christmas specials. Making it through to the final in series two, Boermans just missed out on the top spot to Jo Wheatly, but this time her Christmas pudding and pecan-praline cookies earned her a coveted Paul Hollywood handshake, while he described her show-stopper cake as a “knock-out.”